Dine with KYI mum inspired cuisine

Also know as the land of a thousand pagodas! British born Burmese with a passion for cooking and entertaining! Experience Burmese cuisines at one of Kyis supperclub or events! Sharing is caring and Burmese food is all about communal dining and condiments. A popular condiment is Ngapi Daung, fermented fish paste mashed with garlic, chilli and lime. You either love it or you hate. why dont you find out by coming to one of our events! Dine with Kyi - mum inspired cuisine! Burma borders, among others, Indi.

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DINEWITHKYI.COM HISTORY

The web page dinewithkyi.com was first recorded on February 21, 2014. It will go back on the market on February 21, 2015. As of today, it is five hundred and ninety-one weeks, ten hours, twenty-six minutes, and ten seconds young.
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LINKS TO DOMAIN

Burmese Food in London Supperclubs, popups, recipes

Burmese Supperclub February 2017! December 12, 2016. At Tina We Salute You, Olympic Park Ave, E20 Stratford. 30 for 3 courses plus lahpet. Our 12th November date is sold out! New Supperclub date 12 November 2016! October 6, 2016.

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CONTACTS

Dine with Kyi

Khin Thuzar Kyi

Flat 9, 20-24 St Matthew's Row

London, N/A, E2 6DT

UNITED KINGDOM

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Dine with KYI mum inspired cuisine

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Also know as the land of a thousand pagodas! British born Burmese with a passion for cooking and entertaining! Experience Burmese cuisines at one of Kyis supperclub or events! Sharing is caring and Burmese food is all about communal dining and condiments. A popular condiment is Ngapi Daung, fermented fish paste mashed with garlic, chilli and lime. You either love it or you hate. why dont you find out by coming to one of our events! Dine with Kyi - mum inspired cuisine! Burma borders, among others, Indi.

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The web page states the following, "Also know as the land of a thousand pagodas! British born Burmese with a passion for cooking and entertaining! Experience Burmese cuisines at one of Kyis supperclub or events! Sharing is caring and Burmese food is all about communal dining and condiments." We saw that the web page also said " A popular condiment is Ngapi Daung, fermented fish paste mashed with garlic, chilli and lime." It also said " You either love it or you hate. why dont you find out by coming to one of our events! Dine with Kyi - mum inspired cuisine! Burma borders, among others, Indi."

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